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- Constructed of BPA-free multi-layer material, FoodSaver bags are safe for sous vide cooking and are designed to withstand boiling temperatures
- Vacuum sealing your ingredients allows heat to better transmit to your food and ensures that packets stay submerged during the sous vide water bath
- Multi-ply material locks in freshness, prevents freezer burn, and can go straight from the freezer to a sous vide bath with no separate defrosting required
- Specially designed channels block oxygen and moisture to maximize air removal, keeping food fresh up to 5x longer than non-vacuum storage methods
- Includes 25 quart-size vacuum seal bags and 10 gallon-size vacuum seal bags
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FoodSaver Pre-Cut Vacuum Seal Bags, Combo Pack, are ideal for sous vide cooking because they remove all the air around foods to help lock in flavors and natural juices. Constructed of BPA-free multi-ply material that blocks moisture and oxygen, these bags protect their contents from freezer burn and spoilage up to 5x longer than non-vacuum storage methods. The durable, multi-ply material also prevents floating during the sous vide water bath for consistent and delicious cooking results.